This is just a sample of our ever changing menu.

We cook all our food to order so please be patient. After all, food should be enjoyed at leisure.

S T A R T E R S
Homemade soup of the day £ 3.75

Cheesy bacon potato skins, sour cream £3.95

Thai Fish Cakes with sweet chilli sauce £3.95

Meat Samosas, yoghurt& mint dip £4.50

Sticky Hoi-Sin & chilli chicken wings £4.95

Home cured gravadlax, country bread £4.95

Baked portabella mushroom, goats cheese, thyme &honey £5.00

Grilled shell on garlic tiger prawns £5.25

M A I N S
Braised welsh lamb shank, cranberry& mint gravy, bubble &squeak £12.50

Roast breast of chicken, creamy tarragon & mushroom sauce, sauté potatoes £10.25

Grilled swordfish, mustard basil butter, potato wedges& salad £11.95

Baked trout with almonds, new potatoes and stir fry vegetables £9.95

Beer battered haddock, mushy peas, fat chips, tartar sauce £10.95

Liver& bacon casserole, parsley potatoes, buttered cabbage £8.95

10oz rump steak, hand cut chips, garlic butter & salad £13.50

Slow roast pork belly, braised red cabbage, sage mash £10.50

Roasted vegetable tatin £8.95

O F T H E W E E K
At Red Lion we also provide a variety of other choices.
In addition we also have the following weekly special.

Pasta of the week served with home made garlic bread £9.95

Pie of the week served with creamy mash and vegetables £9.95

Curry of the week served with steamed rice, salsa and poppadums £9.95

S I D E O R D E R S
Bowl of Chips £1.75

Garlic Mash £1.95

Side Salad £1.95

Onion Rings £1.95

Seasonal Vegetables £1.95

Garlic Bread £2.50

Garlic Bread with Cheese £2.75